Posts filed under 'Tips'

The Help Tab

help2Like any savvy blogger, I check my blog’s stats each day. I like to know how people are finding my blog, where they’re coming from … and — most importantly — what they’re clicking on.

While it’s always nice to see comments, or to see how many hits a particular entry got … or didn’t get, which sometimes happens, too … the data point that interests me most is how many people are clicking on the HELP page each day.

As it turns out, at least 267 people have clicked on the help link since I added it in late November. That means a lot to me. (more…)

9 comments March 27, 2009

Preparing for Turkey

worth1000.com

Image credit: worth1000.com

I think I am an anomoly.

I love, love, love turkey.

But I don’t like stuffing, mashed potatoes, green bean casserole, or candied yams — four of the side dishes that seem to make their way to every Thanksgiving table I’ve dined at since birth .

(OK, save for our honeymoon in Puerto Rico when we opted for chi-chi Italian on Thanksgiving night!)

This is nothing new; as a kid, I loaded my plate up with rolls, turkey, cranberry sauce, and veggies.

And today, I still do (though now it’s wheat rolls and homemade cranberry sauce with orange zest!)

What always ruined my othewise-healthy Thanksgiving meal as a child and teenager was the appetizers and snacks my nana or mom always put out … and the desserts, of which I never ate less than two.

Today, I will prepare for the holidays with caution and care … not the careless abandon I had as a child, but also not the restrictiveness I’ve done in the past (which only backfired with midnight eating or noshing all day). (more…)

10 comments November 19, 2008


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